Bone Broth & Chinese Herbs
BASIC BONE BROTH RECIPE Basic Ingredients (required to draw nutrients from bones) •1 teaspoon celtic grey salt or Himalayan pink salt •1 tbsp apple cider vinegar •3-4 quarts of water (or enough to cover the bones in the pot) •2-3 pounds of organically-raised bones (chicken, duck, beef, oxtail, lamb, pork, chicken feet, pork knuckles) For … Read more